Ingredients
Method
Prepare the Filling
- In a bowl, combine the shredded chicken, mashed avocado, and lime juice. Mix well until combined.
- Season with salt and pepper to taste.
Assemble the Sandwiches
- Spread butter on one side of each slice of bread.
- On the unbuttered side, spread a generous amount of the chicken and avocado mixture.
- Top with shredded cheddar cheese and another slice of bread, buttered side up.
Grill the Sandwiches
- Heat a grill or pan over medium heat.
- Place the sandwiches on the grill and cook for about 3-4 minutes on each side, or until golden brown and the cheese is melted.
- Remove from heat and let cool for a minute before slicing in half.
Nutrition
Notes
Serve with a side of chips or a salad for a complete meal.
