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–+ servings

Chocolate Craving Cake

A moist, decadent cake that hits all the right notes of rich chocolate flavor, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 8 servings
Calories: 250
Ingredients Method Nutrition

Ingredients
  

  • 1 cup all-purpose flour 125 g
  • 1 cup granulated sugar 200 g
  • ½ cup unsweetened cocoa powder 63 g
  • ¾ teaspoon baking powder
  • ¾ teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1 large egg
  • ½ cup whole milk 100 g
  • ¼ cup vegetable oil 55 g
  • 2 teaspoons vanilla extract
  • ½ cup warm water or warm brewed coffee 118 g
  • 1 cup milk chocolate chips 168 g
  • ½ cup sour cream
  • ½ teaspoon vanilla extract

Method
 

  1. Preheat your oven to 350°F (175°C) and grease and flour your baking pan.
  2. In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt until well combined.
  3. In another bowl, mix together the egg, whole milk, vegetable oil, and vanilla extract until smooth.
  4. Pour the wet mixture into the dry ingredients and stir gently. Gradually add warm water or brewed coffee while mixing until everything is combined.
  5. Gently fold in the milk chocolate chips last.
  6. Pour the batter into your prepared pan and bake for about 40 minutes or until a toothpick inserted into the center comes out clean.
  7. Allow the cake to cool completely before frosting with sour cream mixed with vanilla extract.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 5gCholesterol: 45mgSodium: 200mgFiber: 2gSugar: 15g

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