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–+ servings
Hot Chocolate Cookies

Decadent Hot Chocolate Cookies Loaded with Marshmallows and Chocolate

Indulge in these rich and gooey Hot Chocolate Cookies with chocolate chips and marshmallows, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 190
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup unsalted butter softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2/3 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups semi-sweet chocolate chips
  • 1 1/2 cups mini marshmallows
  • powdered sugar for dusting (optional)

Equipment

  • mixing bowl
  • Baking sheets
  • Parchment Paper
  • whisk
  • Spoon
  • Microwave

Method
 

  1. Cream together the butter, brown sugar, and granulated sugar until light and fluffy.
  2. Beat in the eggs one at a time, then add the vanilla extract and mix well.
  3. In a separate bowl, whisk together flour, cocoa powder, baking soda, and salt.
  4. Gradually stir the dry ingredients into the wet mixture until a dough forms.
  5. Fold in chocolate chips and mini marshmallows evenly.
  6. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
  7. Scoop dough by tablespoons onto the baking sheets, spacing evenly.
  8. Bake for 9–11 minutes, or until edges are set but centers are soft.
  9. Cool on the pan for 5 minutes, then transfer to a wire rack.
  10. Dust with powdered sugar if desired before serving.

Nutrition

Serving: 1cookieCalories: 190kcalCarbohydrates: 27gProtein: 2gFat: 9g

Notes

These cookies can be customized with different types of chocolate chips or flavor extracts for variety.

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