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Delicious Fish Soup Recipe to Warm Your Soul Tonight

Delicious Fish Soup Recipe to Warm Your Soul Tonight

This delicious fish soup recipe to warm your soul tonight is simple, quick, and comforting, perfect for family dinners.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 6 bowls
Course: Dinner
Cuisine: Seafood
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 2 pounds fish (head, tails, or fillets)
  • 4 quarts filtered water
  • 1 large yellow onion
  • 4 leaves bay leaves
  • 1 tablespoon sea salt
  • 5-6 large Yukon gold potatoes
  • 3 medium carrots
  • 1 piece lemon (juiced)
  • 4 sprigs fresh dill or scallions

Equipment

  • Large Pot

Method
 

Cooking Steps
  1. Add 4 quarts of filtered water to a large pot and bring to a boil.
  2. Once boiling, add the fish, yellow onion, bay leaves, and sea salt.
  3. Cook for about 10 minutes, then remove the fish and set aside to cool.
  4. Add Yukon gold potatoes and carrots to the pot; cook until tender.
  5. While the vegetables are cooking, flake the fish into bite-sized pieces, discarding any bones.
  6. Add the flaked fish back into the soup along with the lemon juice and dill or scallions.
  7. Stir well and let it simmer for an additional 5-10 minutes before serving.

Nutrition

Serving: 1bowlCalories: 220kcalCarbohydrates: 30gProtein: 18gFat: 5g

Notes

Feel free to customize this soup with different seafood options or additional vegetables. It's a versatile recipe that allows you to be creative.

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