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–+ servings

Hot Italian Sub Sliders

Delicious sliders with layers of savory meats, gooey cheese, and zesty peppers, perfect for gatherings.
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings: 12 sliders
Calories: 250
Ingredients Method Nutrition

Ingredients
  

  • 12 pack rolls halved lengthwise (Kings Hawaiian rolls recommended)
  • 6 oz chicken ham thinly sliced
  • 5 oz turkey slices thinly sliced
  • 5 oz turkey pepperoni thinly sliced
  • 9 slices provolone cheese
  • 1/3 cup pepperoncini sliced
  • 1/3 cup pickled hot cherry peppers sliced
  • 1/4 cup salted butter melted
  • 1 tsp Italian seasoning
  • 2 cloves garlic crushed (fresh recommended)
  • 1 cup marinara sauce

Method
 

  1. Preheat your oven to 350 degrees F.
  2. Lay the bottom half of the rolls on a baking sheet. Layer with chicken ham, turkey slices, turkey pepperoni, provolone cheese, hot cherry peppers, and pepperoncini. Replace the top bun.
  3. In a small bowl, combine melted butter with Italian seasoning and crushed garlic. Mix well.
  4. Brush the seasoned butter mixture over the top of the sliders. Cover with foil and bake for about 30 minutes until golden brown.
  5. Remove from the oven, slice into individual sliders, and serve with marinara sauce for dipping.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 5gCholesterol: 45mgSodium: 200mgFiber: 2gSugar: 15g

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