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Irresistible Black Sesame and Cardamom No-Knead Milk Buns

Irresistible Black Sesame and Cardamom No-Knead Milk Buns

Discover the delightful flavors of irresistible black sesame and cardamom no-knead milk buns that are easy to make and taste incredible.
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Prep Time 15 minutes
Cook Time 35 minutes
Resting Time 1 hour 30 minutes
Total Time 1 hour 50 minutes
Servings: 9 buns
Course: Breakfast
Cuisine: Asian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 195 g bread flour
  • 55 g cake flour
  • 30 g granulated sugar
  • 1 large egg
  • 0.5 teaspoon salt or miso
  • 30 g butter, softened
  • 2 to 3 g active dry yeast
  • 140 g milk, warmed to 110°F
  • 3 to 4 tablespoons Black Sesame Crunchy Butter
  • 1 to 2 tablespoons brown sugar
  • ground cardamom
  • 8 oz cream cheese, softened
  • 2 tablespoons unsalted butter, softened
  • 1 teaspoon miso
  • 1 teaspoon vanilla extract
  • 2 tablespoons Black Sesame Crunchy Butter
  • 1 cup confectioners’ sugar
  • Black sesame powder (for dusting, optional)
  • 1 egg, beaten for egg wash

Equipment

  • large bowl
  • whisk
  • Baking Sheet
  • Parchment Paper

Method
 

  1. In a large bowl, combine bread flour, cake flour, granulated sugar, salt or miso, and active dry yeast.
  2. In a separate bowl, whisk together the warm milk and egg, then mix in the softened butter.
  3. Pour the wet ingredients into the dry ingredients and stir until a dough forms.
  4. Cover the bowl with plastic wrap and let it rest for 90 minutes.
  5. Prepare the filling by mixing together Black Sesame Crunchy Butter, brown sugar, and ground cardamom.
  6. Once the dough has rested, preheat the oven to 375°F (190°C).
  7. Divide the dough into equal parts and shape each portion into a ball.
  8. Flatten each ball and place a spoonful of the filling in the center. Fold the dough over the filling and seal it.
  9. Place the buns on a baking sheet lined with parchment paper.
  10. Brush the tops with beaten egg for an egg wash.
  11. Bake for 30 to 35 minutes until golden brown.

Nutrition

Serving: 1bunCalories: 250kcalCarbohydrates: 36gProtein: 5gFat: 10g

Notes

These buns are perfect for any occasion and incredibly versatile. Feel free to experiment with fillings for added creativity!

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