Ingredients
Equipment
Method
- Crush Oreo cookies until fine crumbs are formed.
- Mix crushed Oreos with milk to form a smooth dough.
- Shape the dough into mooncake forms.
- Chill mooncakes before serving.
Nutrition
Notes
Store your Oreo mooncakes in an airtight container in the fridge for up to a week. To reheat, allow to come to room temperature or lightly warm in the microwave for best flavor and texture.