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–+ servings

Rotel Cream Cheese Sausage Balls

Deliciously creamy and savory sausage balls made with cream cheese, Rotel tomatoes, and sausage, perfect for any occasion.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Calories: 250

Ingredients
  

  • 1 pound sausage
  • 1 package cream cheese 8 oz
  • 1 can Rotel tomatoes 10 oz
  • 2 cups shredded cheddar cheese
  • 2 cups biscuit mix

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine the sausage, cream cheese, and Rotel tomatoes until smooth.
  3. Stir in the shredded cheddar cheese and biscuit mix until everything is combined.
  4. Form the mixture into balls about 1 inch in diameter.
  5. Place the formed balls on a baking sheet lined with parchment paper and bake for about 20-25 minutes or until golden brown.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 5gCholesterol: 45mgSodium: 200mgFiber: 2gSugar: 1g

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