Ingredients
Method
Prepare the Marinade
- In a bowl, mix together lime juice, chopped cilantro, minced garlic, cumin, salt, black pepper, and olive oil.
- Place the chicken breasts in the slow cooker and pour the marinade over the chicken, ensuring it is well coated.
Cook the Chicken
- Cover the slow cooker and cook on low for 4 hours or until the chicken is cooked through and tender.
Serve
- Once cooked, shred the chicken with two forks and mix it with the juices in the slow cooker.
- Serve the chicken topped with fresh cilantro and lime slices.
Nutrition
Notes
This dish can be served with rice, tortillas, or in tacos for a complete meal.
