Go Back
–+ servings

S'more Bars

Delicious and easy-to-make S'more Bars that combine the classic flavors of graham crackers, chocolate, and marshmallows in a convenient bar form.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 210

Ingredients
  

Base
  • 1 cup unsalted butter melted
  • 1 cup brown sugar packed
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
Filling
  • 1 cup chocolate chips
  • 2 cups mini marshmallows
  • 1 cup graham cracker crumbs

Method
 

Prepare the Base
  1. Preheat the oven to 350°F (175°C) and grease the baking pan.
  2. In a mixing bowl, combine melted butter, brown sugar, and granulated sugar until smooth.
  3. Add eggs and vanilla extract, mixing until well combined.
  4. In another bowl, whisk together flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Spread half of the batter into the prepared baking pan.
Add Filling
  1. Sprinkle graham cracker crumbs evenly over the batter.
  2. Sprinkle chocolate chips and mini marshmallows on top of the graham cracker crumbs.
  3. Dollop the remaining batter over the filling, spreading gently to cover.
  4. Bake in the preheated oven for 20-25 minutes or until golden brown.
Cool and Serve
  1. Remove from the oven and allow to cool in the pan for at least 10 minutes.
  2. Cut into bars and serve warm or at room temperature.

Nutrition

Serving: 1barCalories: 210kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 6gFiber: 1gSugar: 15g

Notes

Store leftover bars in an airtight container at room temperature for up to 3 days.

Tried this recipe?

Let us know how it was!