Ingredients
Equipment
Method
- Press the tofu to remove excess water.
- Thinly slice the onion and sauté it in 1 tablespoon of olive oil until caramelized.
- Slice the tomato and mash the avocados.
- Spread mustard on the bread.
- In a bowl, mix together the maple syrup, tamari, water, smoked paprika, chipotle powder, garlic powder, and salt.
- Cut the pressed tofu into slices and fry in the remaining olive oil until golden.
- Layer the tofu, onion, tomato, mashed avocado, and leafy greens on the bread.
- Top with another slice of bread and serve.
Nutrition
Notes
Feel free to experiment with different bread types and toppings for a personal touch.
